Longhorn Steakhouse Spicy Chicken Bites Recipel 🎮

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# Longhorn Steakhouse Spicy Chicken Bites Recipel: A Delicious and Easy Appetizer

If you love Longhorn Steakhouse’s spicy chicken bites, you’ll be happy to know that you can make them at home with this easy recipel. These crispy and tender chicken bites are coated in a sweet and spicy sauce that will make your mouth water. They are perfect for snacking, entertaining, or as a side dish for your favorite steak.

## What are Longhorn Steakhouse Spicy Chicken Bites?

Longhorn Steakhouse is a popular restaurant chain that specializes in steaks and other American dishes. One of their most popular appetizers is the spicy chicken bites, which are bite-sized pieces of chicken that are fried and tossed in a sweet chili-ginger sauce. The sauce has a nice balance of heat, sweetness, and tanginess that complements the crunchy and juicy chicken.

## How to Make Longhorn Steakhouse Spicy Chicken Bites Recipel

To make this recipel, you’ll need the following ingredients:

– 1.5 lbs of boneless skinless chicken breast, cut into 1-inch cubes
– 2 cups of buttermilk
– 1 tbsp of kosher salt
– 2 cups of all-purpose flour
– 2 cups of panko breadcrumbs
– 1 tsp of black pepper
– 1/2 tsp of cayenne pepper (adjust to your taste)
– 2 quarts of oil for frying (such as peanut or vegetable oil)
– 2 tbsp of sambal oelek (or any hot sauce of your choice)
– 1 tsp of sesame oil
– 2 garlic cloves, minced
– 1 inch piece of ginger, minced
– 2 tbsp of soy sauce
– 2 tbsp of sugar
– 1 tbsp of rice vinegar
– 1 tbsp of cornstarch dissolved in 2 tbsp of water

Here are the steps to follow:

1. In a large bowl, whisk together the buttermilk and salt. Add the chicken cubes and toss to coat well. Cover with plastic wrap and refrigerate for at least 2 hours or up to overnight.
2. In another large bowl, whisk together the flour, panko, black pepper, and cayenne pepper. Set aside.
3. In a small saucepan over medium-high heat, whisk together the sambal oelek, sesame oil, garlic, ginger, soy sauce, sugar, and rice vinegar. Bring to a boil and then lower the heat to simmer. Whisk in the cornstarch slurry and cook until the sauce is thickened, about 2 minutes. Set aside and keep warm.
4. In a large pot or Dutch oven over medium-high heat, heat the oil to 350°F. Use a thermometer to monitor the temperature.
5. Working in batches, take the chicken cubes out of the buttermilk and shake off any excess liquid. Dredge them in the flour mixture and shake off any excess coating. Carefully drop them into the hot oil and fry until golden and cooked through, about 4 minutes per batch. Use a slotted spoon to transfer them to a paper towel-lined plate to drain.
6. In a large bowl, toss the fried chicken bites with the sauce until well coated. Serve hot or at room temperature with your favorite dipping sauce or ranch dressing.

## Tips and Tricks for Making Longhorn Steakhouse Spicy Chicken Bites Recipel

– To make sure the chicken bites are cooked evenly, cut them into uniform sizes and don’t overcrowd the pot when frying.
– To keep the chicken bites crispy, drain them well on paper towels and toss them with the sauce right before serving.
– To make this recipel spicier or milder, adjust the amount of cayenne pepper and hot sauce according to your preference.
– To make this recipel gluten-free, use gluten-free flour and breadcrumbs instead of regular ones.

## Why You’ll Love This Recipel

There are many reasons to love this recipel, but here are some of the main ones:

– It’s easy to make with simple ingredients that you probably already have in your pantry.
– It’s cheaper and healthier than ordering from the restaurant, and you can control the spice level to your liking.
– It’s a crowd-pleaser that everyone will enjoy, whether you serve it as an appetizer or a main course.
– It’s versatile and can be paired with different sauces and sides, such as ranch dressing, blue cheese dip, celery sticks, coleslaw, fries, or salad.

## Frequently Asked Questions

Here are some common questions and answers about this recipel:

– How do I store and reheat leftover chicken bites? You can store the leftover chicken bites in an airtight container in the refrigerator for up to 3 days. To reheat them, you can either bake them in a 375°F oven for 10 minutes or until crisp, or air fry them for 5 minutes or until crisp. Avoid microwaving them as they will lose their crunchiness.
– Can I freeze the chicken bites? Yes, you can freeze the chicken bites before or after frying. To freeze them before frying, place them on a baking sheet in a single layer and freeze until firm. Then transfer them to a freezer bag and squeeze out as much air as possible. To freeze them after frying, let them cool completely and then place them on a baking sheet in a single layer and freeze until firm. Then transfer them to a freezer bag and squeeze out as much air as possible. To cook them from frozen, you can either bake them in a 375°F oven for 15 minutes or until crisp, or air fry them for 10 minutes or until crisp. You may need to reheat the sauce separately if it has thickened too much.
– Can I make this recipel gluten-free? Yes, you can make this recipel gluten-free by using gluten-free flour and breadcrumbs instead of regular ones. You may also need to check the labels of your hot sauce and soy sauce to make sure they are gluten-free.

## How to Serve Longhorn Steakhouse Spicy Chicken Bites Recipel

You can serve this recipel as an appetizer or a main course, depending on your preference and occasion. Here are some ideas on how to serve it:

– As an appetizer, you can serve it with your favorite dipping sauce, such as ranch dressing, blue cheese dip, honey mustard, or barbecue sauce. You can also serve it with some fresh celery sticks or carrot sticks for some crunch and freshness.
– As a main course, you can serve it with some side dishes, such as mashed potatoes, coleslaw, fries, salad, or rice. You can also make some sandwiches or wraps with the chicken bites and some lettuce, tomato, cheese, and mayo.
– As a party snack, you can serve it on a large platter with some toothpicks and napkins for easy grabbing and eating. You can also make some mini sliders with the chicken bites and some mini buns and toppings.

## Benefits of Making Longhorn Steakhouse Spicy Chicken Bites Recipel at Home

Making this recipel at home has many benefits over ordering it from the restaurant. Here are some of them:

– You can save money by using ingredients that you already have at home or that are cheaper than buying from the restaurant.
– You can control the quality and freshness of the ingredients and avoid any additives or preservatives that may be used in the restaurant.
– You can customize the spice level and the sauce to your liking and dietary needs.
– You can enjoy the chicken bites hot and crispy right out of the fryer instead of waiting for delivery or takeout.
– You can have fun making this recipel with your family or friends and enjoy the satisfaction of creating something delicious.

## Variations of Longhorn Steakhouse Spicy Chicken Bites Recipel

You can also try some variations of this recipel to suit your taste and preferences. Here are some ideas:

– If you want to make this recipel more Asian-inspired, you can add some sesame seeds, green onions, and cilantro to the sauce and the chicken bites. You can also use rice flour and cornstarch instead of all-purpose flour and panko for a lighter and crispier coating.
– If you want to make this recipel more Buffalo-style, you can use Frank’s Red Hot sauce instead of sambal oelek and add some butter to the sauce for a creamier texture. You can also add some blue cheese crumbles or dressing to the chicken bites or serve them on the side.
– If you want to make this recipel more barbecue-style, you can use your favorite barbecue sauce instead of sambal oelek and add some honey and Worcestershire sauce to the sauce for a smoky and sweet flavor. You can also add some smoked paprika and onion powder to the flour and panko mixture for a deeper flavor.

## How to Make Longhorn Steakhouse Spicy Chicken Bites Recipel Healthier

If you want to make this recipel healthier, you can make some adjustments to the ingredients and the cooking method. Here are some tips:

– You can use low-fat buttermilk and low-sodium soy sauce to reduce the fat and sodium content of this recipel.
– You can use chicken breast instead of chicken tenders or thighs to reduce the fat and calories of this recipel.
– You can use an air fryer instead of deep frying to reduce the oil and calories of this recipel. Simply spray your air fryer basket with cooking spray and place the chicken bites in a single layer. Air fry at 375°F for 15 minutes or until crisp, flipping halfway through. Toss with the sauce as usual.

## Reviews of Longhorn Steakhouse Spicy Chicken Bites Recipel

This recipel has received many positive reviews from people who have tried it at home or at the restaurant. Here are some of the comments:

– “These chicken bites are amazing! They are so crispy and flavorful, and the sauce is just the right amount of spicy and sweet. I made them for a party and everyone loved them. I will definitely make them again!”
– “I love Longhorn Steakhouse’s spicy chicken bites, and this recipel is spot on. The chicken is tender and juicy, and the sauce is addictive. I served them with some ranch dressing and celery sticks, and they were a hit with my family.”
– “This recipel is easy and delicious. The chicken bites are crunchy on the outside and moist on the inside, and the sauce is tangy and spicy. I used an air fryer instead of deep frying, and they came out great. I highly recommend this recipel!”

## History of Longhorn Steakhouse Spicy Chicken Bites Recipel

Longhorn Steakhouse is a restaurant chain that was founded in 1981 in Atlanta, Georgia. The original name of the restaurant was LongHorn Steaks Restaurant & Saloon, and it was inspired by the Western theme and the movie Urban Cowboy. The restaurant became famous for its steaks, ribs, and burgers, as well as its rustic decor and friendly service.

The spicy chicken bites recipel was introduced in 2012 as part of the restaurant’s new appetizer menu. The recipel was created by the executive chef of Longhorn Steakhouse, Michael Senich, who wanted to offer a unique and flavorful dish that would appeal to a wide range of customers. The recipel was inspired by the Asian cuisine and the popularity of spicy foods in America.

The spicy chicken bites recipel quickly became one of the most popular and requested items on the menu, and it has received many positive reviews from customers and critics alike. The recipel has also been featured in several media outlets, such as Food Network, Delish, and Taste of Home. The recipel has also been replicated by many home cooks who want to enjoy the delicious dish at home.

# Conclusion

Longhorn Steakhouse Spicy Chicken Bites Recipel is a delicious and easy appetizer that you can make at home with this copycat recipel. The chicken bites are crispy, tender, and juicy, and the sauce is sweet, spicy, and tangy. You can serve them as an appetizer or a main course, and customize them to your liking. You can also make them healthier by using an air fryer instead of deep frying. This recipel is a crowd-pleaser that everyone will love, whether you make it for a party, a family dinner, or a snack. Try this recipel today and enjoy the amazing flavor of Longhorn Steakhouse Spicy Chicken Bites Recipel at home!

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